Super Chix

I was in Richardson, TX for work one day and decided to head to the newish CityLine development to see what they had to offer.  Several restaurants now occupy this new area, but I decided to have lunch at Super Chix.  Several food bloggers and foodies have posted reviews and pictures of this restaurant on social media lately, so I thought I would see what all the buzz was about.

The restaurant offers chicken sandwiches and chicken tenders.  I couldn't decided between the two, so I ordered both.  For my sandwich, I ordered the Nashville Hot Chicken Sandwich, which was marinated in spices and tossed in their Nashville Sauce.  It was spicy, but not overly spicy and was served with a few thick-cut kosher pickles.  The sandwich was definitely in the upper tier of fried chicken sandwiches.

Nashville Hot Chicken Sandwich

The chicken tenders were  crispy and had great flavor.  Patrons can choose between 4 different sauces and I chose the Mississippi Come Back Sauce, which tasted a lot like Thousand Island dressing.  If I had a do-over, I would have chosen the Alabama White Sauce.  I ordered the fries for a side and had them tossed in Rosemary Black Pepper seasoning.  As great as the chicken was, the fries were absolutely incredible and the portion was huge!

Chicken Tenders and Rosemary Black Pepper Fries

I was too full to try the frozen custard, which I hear is spectacular, but I did enjoy a grapefruit soda that was very refreshing.  This place is a little pricier than most fast food chicken joints, but the quality is better too.  If this place was closer to my home, I would certainly eat here often.  Next time I am in Richardson, I definitely plan a return trip!

Super Chix
http://superchix.com
Livin the Good Life Rating=4

Julia Pearl Southern Cuisine

For the last few months, Julia Pearl Southern Cuisine has been on my "must try" list.  Being fond of all things Southern, and especially Southern food, I had high hopes for this restaurant.  I had also read favorable reviews, which sang the praise of this place.

Cornbread

We had reservations and were immediately seated and given complimentary cornbread.  The cornbread was pretty basic and nothing special, but I was hungry and we dug in.  I inquired about what soup of the day was and was told that they didn't have a soup on this particular day, but didn't give a reason as to why this was the case.  With no soup to choose from, we settled on the Black-Eyed Pea Hummus.  The hummus was okay, but the dish has a very high hummus to bread ratio and we quickly ran out of bread.

Black-eyed Pea Hummus

For my entree, I ordered the Oven Roasted Lemon Pepper Redfish. The fish was quite good and was served with a terrific sweet corn succotash and hush puppies.  Although the hush puppies were rather bland, the rest of the dish was very good and I would not hesitate to order it again.

Oven Roasted Lemon Pepper Redfish

My wife ordered the highly acclaimed Fried Chicken and attempted to order a side of Collard Greens.  Our waiter said he wasn't sure if they had any collard greens left and recommended she order a second side in case they were out of collards.  She ordered the Bacon Cheddar Cheese Grits as a back-up.  When her meal arrived, it arrived with the grits, which leads me to assume that they were out of collards.  The chicken had a tasty batter, but it was cold and dry.  The grits were fantastic, but couldn't compensate for the disappointing chicken.

Fried Chicken

Bacon Cheddar Cheese Grits

For dessert, we shared the Julia's Chocolate Cake.  The cake itself was dry and not great by any means, but it was served with a coffee ice cream that was commendable.  If I had a mulligan, I would have ordered the Lemon Cake or the Peach Cobbler.

Julia's Chocolate Cake

I arrived at this restaurant with expectations that it would be of the quality of Sissy's Southern Kitchen in Dallas, but it was anything but.  The food was disappointing overall and I was put off by the fact that neither the soup of the day or the collard greens were available on this night, despite the fact it wasn't even 7 p.m.  The noise level was moderate and the wait staff check on us regularly, but I am not sure if I would be willing to give this place a second chance.

http://juliapearlsoutherncuisine.com
Livin the Good Life Rating = 2