Wednesday, August 17, 2016

Grub Burger Bar

Grub Burger Bar recently opened another DFW location in Plano, Texas.  Several friends and fellow foodies said that they really enjoyed the burgers and food at the other Metroplex location on Greenville Avenue.  Despite the recommendations, I had yet to make it down to try that location, but was pleased to see that another location had opened in Plano, which is a much closer drive for me.
Bacon Love #9
We arrived to a line about 10 deep, but it moved quickly and they were taking our order in a matter of minutes.  I ordered the Bacon Love #9, which includes applewood smoked bacon, American Cheese, pickles, lettuce, tomatoes and secret sauce #9.  The burger was extremely juicy, the bacon was crispy and flavorful, and the overall flavor was spectacular.  I upgraded my fries to include the bacon cheese fries (minus the jalapeƱos) and they were delicious as well, particularly the bacon.  My buddy had the Mac 'N' Cheeseburger, which was topped with macaroni and cheese.  He said the texture was a little unusual, but he liked his burger as well.
Bacon Cheese Fries
Since the venue was newly opened, they were serving small samples of milkshakes to customers and I had a chocolate shake sample, which was certainly above average in the shake department.  I felt the service was pretty good and they got our food to us within 12 minutes, despite the fact that the place was jam packed.  The restaurant also has a full bar and a patio, but I wouldn't recommend sitting outside in North Texas until at least October.  I was impressed with what I had and I will be back to Grub Burger Bar!

Grub Burger Bar (Plano Location)
Livin the Good Life Rating=4
Grub Burger Bar Menu, Reviews, Photos, Location and Info - Zomato 

Monday, August 8, 2016

The Printing Press Bar and Kitchen

The Printing Press Bar & Kitchen is located on George Street and occupies the former home of Susan Ferrier, a highly acclaimed 19th century Scottish novelists.  Prior to traveling to Edinburgh, I did some research into restaurants, and favorable reviews of this restaurant kept popping up on several occasions.  The restaurant offers up modern Scottish cuisine in a casual setting.  
Sourdough Loaf
For  a starter, my wife and I ordered the Sourdough Loaf for us to share.  The bread and butter really hit the spot because both of us were starving.  Prior the entree arriving, I also had a Scotch Egg, which was equally delectable.
Mince and Tatties
For my entree, I ordered the Mince and Tatties.  Although I had never heard of this dish before, it was absolutely delicious and I was happy with my choice.  Both the minced beef and the potatoes were very flavorful and filling.  
Truffled Honey Chicken
My wife ordered the Truffled Honey Chicken, which was tender and flavorful.  She allowed me only a small bite, which tells me that she really liked it.  We also split a side of Roasted Parsnips and Carrots, which were both quite good.
Roasted Parsnips and Carrots
We finished off the meal with Cappuccinos and a Dark Chocolate Tart.  Both were enjoyable and were the perfect end to a very good meal.  The wait staff was friendly, but I felt they could have checked on us a little more.  The ambiance of the restaurant is very relaxing and would be a great place for a romantic dinner or a night out with friends.  I would not hesitate to return to this restaurant in the future.
Dark Chocolate Tart
The Printing Press Bar & Kitchen
Livin the Good Life Rating=4
The Printing Press Menu, Reviews, Photos, Location and Info - Zomato

Monday, August 1, 2016


In case you didn't know, it rains a lot in Scotland.  One evening my wife and I were walking around Edinburgh and taking in the sights, when it began to rain on us.  My wife was on the verge of a "hangry" attack, so we decided to grab a bite to eat and get out of the rain.  The first place that we came across was Zizzi, which is an Italian restaurant chain in the United Kingdom.
Garlic Bread with Mozzarella
We had walked close to twelve miles that day exploring Edinburgh, so we were both starving.  We started with the Garlic Bread with Mozzarella.  The bread had caramelized balsamic onions on it, which gave it some additional flavor, but this dish really hit the spot and was quickly gobbled up.
Prosciutto Verde Rustica Pizza
For our main course we decided to split a pizza.  We chose their seasonal special, which was the Prosciutto Verde Rustica Pizza. This pizza was a white pizza with mozzarella, ham, balsamic tomatoes, garlic cloves, spinach, and prosciutto.  I am usually not a big fan of white pizzas, but this one was terrific.  We both agreed that it was one of the better pizzas we have had in 2016.
For dessert, we split the Tiramisu, which might have been the best item we ate at Zizzi.  It was certainly top notch and amongst the best pieces of Tiramisu that I have ever had.  While the food was really good, the service was a little disappointing.  They seemed to be under-staffed and we had to wait quite a while between visits from our waitress, which left us without drinks frequently.  Although she didn't check in on us regularly, our waitress was friendly and helpful with the menu.  Overall, we thought the restaurant was very good, especially considering the fact we had done zero research or even heard about it prior to this visit.

Livin the Good Life Rating=3
Zizzi Menu, Reviews, Photos, Location and Info - Zomato

Sunday, July 24, 2016

Angels with Bagpipes

On one of our days that we spent walking around Edinburgh, we decided to do a little fine dining and made reservations at Angels with Bagpipes, which is located on The Royal Mile.  I had a cousin that recommended this restaurant to me after she had dined there the previous year.  In addition to her recommendations, the Internet also offered up favorable reviews of this establishment which served up fresh Scottish Cuisine.
Bread and Oil
After ordering drinks, our waiter brought out some bread and oil  The fresh bread was fantastic and helped ease the hunger pains in my belly.  For my entree, I ordered the Fillet Steak topped with garlic butter.  My steak was cooked to perfection and the garlic butter gave it a little extra flavor kick that set it over the edge of greatness!  Without question, this was the best fillet (filet for us Americans) that I have had in a at least a couple of years.  It was served with an order of "chips", which were crispy and quite good in their own right.
Chips (Fries)
My wife ordered the Salmon.  It was served with wild garlic and gnocchi.  As impressive as my steak was, her salmon was equally unimpressive.  My wife thought it tasted overly fishy and couldn't even finish it.  I sampled some myself and it did have a funny taste to it and was the worst of three salmon meals I tried on this visit to Scotland.  Our waiter was very gracious and insisted on having the chef remove it from our bill, which he did.
Angels with Bagpipes is a very quaint restaurant with a comfortable feel to it.  Although the salmon was disappointing, I was quite happy with the quality and flavor of my steak.  The service was friendly and accommodating.  Since we had plans later that night, we skipped dessert, but they did have several interesting looking options on their menu.

Angels with Bagpipes
Livin the Good Life Rating=3
Angels With Bagpipes Menu, Reviews, Photos, Location and Info - Zomato